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"Made from Scratch" Mastering Meat with Robert Hall, CEC Conway Area Chamber of Commerce Conway, AR

"Made from Scratch" Mastering Meat with Robert Hall, CEC . Please Note --> This is a Past Event!! .
Date: 9/8/2012
Time: 10:00 AM TO 3:00 PM

1 Rockefeller Drive
Morrilton, AR 72110

Phone:
501.727.5435

Event Description: Learn how to prepare a chicken and clean a beef tenderloin, saving money and improving home economy by becoming your own butcher. Our "Made from Scratch" Culinary Workshops offer every “cheficinado” an opportunity to test out and develop new skills and techniques by attending a wholesome, hands-on cooking class at Winthrop Rockefeller Institute. Classes are from 10 a.m. to 3 p.m. and are $80 per person. To register for a class visit the website at www.livethelegacy.org, or for more information contact Robert Hall, CEC, Executive Chef/Culinary Director at the Winthrop Rockefeller Institute at 501-727-5435.
Directions:
Winthrop Rockefeller Institute

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For general inquiries email us at:  GetSmart@ConwayArkansas.org
 


           


 
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